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Experience layered notes of black cherry, vanilla, subtle spice, and black pepper with a silky, dry finish in our first release of single varietal Cabernet Sauvignon. Pair this wine with a juicy steak or your favorite grilled meat—or try it with mushroom risotto or eggplant parmesan for a vegetarian option.
Aged for 16 months in French Oak. Only 160 cases made.
Experience citrus peel and chamomile tea on the nose followed by lemon and pear drop flavors. A delicious balance of crisp acidity and fruit with a long finish. Pairs well with light cheeses, fish, and chicken dishes. A great celebratory aperitif!
94 points - Double Gold, 2022 Toast of the Coast Wine Competition and Festival - 2021 vintage
Our unique varietal from the southern Italian coast boasts delightful citrus blossom aromas followed by notes of lemon and juicygreenapple. This wine is beautifully light-bodied with crisp acidity and pairs well with light cheeses, salads, seafood, chicken, spicy food (Tip: Try it with Thai food), and friends at the beach. Best served chilled.
Experience clean layers of juicy yellow apple, lime zest, roasted hazelnuts, and crisp minerality in this medium-bodied wine. Our Chardonnay is made in a Chablis-style and pairs well with fresh green salads, fresh seafood, sushi, tempura, clam chowder, chicken pot pie, Brie and other light cheeses and dishes.
Experience tangy and crisp notes of guava, pear and peach with a grapefruit rind finish. This vintage makes an excellent pairing with fish tacos, seafood, chicken, salads, and vegetarian dishes. Best served chilled.
This lovely Southern California style rosé expresses rich notesof juicy peach, watermelon, subtle minerality, and a crisp citrus finish. This rosé of grenache is perfect for picnics, pool parties, and BBQs. Pair it with your favorite appetizers and light dishes. Best served chilled.
2019 vintage - Gold Medal Winner, 2022 San Francisco Chronicle Wine Competition, the largest competition of North American wines
Delicate. Lush. Iconic. Experience notes of juicy raspberry, tart plum, and allspice, with a smooth and dry finish. Light-bodied and lusciously delicious. Pair it with a cheese and charcuterie board, grilled salmon, lamb, and duck. Aged for 16 months is French oak. Only 210 cases produced.
Our grapes come from the iconic Dundee Hills, an island of hills in Oregon’s Willamette Valley. Here is where the ever-trending state first received its reputation for outstanding Pinot Noir. Experience the lush and distinct magic brought on by deep, well-drained volcanic soils and elegant crafting.
2019 vintage - Gold Medal Winner, 2022 San Francisco Chronicle Wine Competition, the largest competition of North American wines
Our modern take on this classic blend exudes notes of cherry, sun-driedtomato, leather, pepper, and caramel. A food-friendly wine and a must-have with Italian food, you'll enjoy pairing this with salami & cheese, pasta, pizza night and more!
90 points - Gold Medal Winner, 2022 Toast of the Coast Wine Competition and Festival
Our Grenache-leading proprietary red blend expresses decadent notes of strawberry, plum, caramel, leather, and a dryfinish. Enjoy this decadent blend with grilled meats and Mediterranean cuisine.
Silver Medal Winner, 2022 Toast of the Coast Wine Competition and Festival
Our Bordeaux-style red blend expresses layered notes of pomegranate, Bingcherry, wetgranite, leather, black pepper, and chewy tannins. Pair this with Italian sausage lasagna, braised lamb, cream of mushroom, and dark chocolate.
Our Salute! Red Blend is a loving tribute to our country's service members. We celebrate you, we honor you, we salute you! Thank you for your service! Released in honor of our veterans on Veteran's Day.
Experience aromas of tart red cherry, cinnamon spice, and dried herbs. The plump and juicy acidity on this red blend is nicely integrated with soft & rounded tannins making this wine such a crowd pleaser for Fall & Winter gatherings!
Our Salute! Red Blend is a loving tribute to our country's service members. We celebrate you, we honor you, we salute you! Thank you for your service! Released in honor of our veterans on Veteran's Day.
Experience aromas of tart red cherry, cinnamon spice, and dried herbs. The plump and juicy acidity on this red blend is nicely integrated with soft & rounded tannins making this wine such a crowd pleaser for Fall & Winter gatherings!
Nothing says party like a magnum! Celebrate your next special occasion with a bottle of our red blend, Celebrations. We specifically crafted this wine for parties, gatherings, and sharing with loved ones. Experience notes of cherry, tobacco, anise, plum and pepper. This medium-bodied wine with classic French varietals grown locally in San Diego will surely please your guests at your next event. Celebrate with us!
Our Celebrations wine is 1.5L or equivalent to two bottles of standard-sized wine.
90 points - Gold Medal Winner, 2022 Toast of the Coast Wine Competition and Festival - 2019 vintage
Our second vintage of our single-varietal Petite Sirah is age-worthy and full-bodied with notes of plum, blueberry, and black pepper. Enjoy it with a wide variety of foods including roast pork, barbequed meats, chili, and other winter favorites.
Aged for 16 months in French oak. 105 cases produced.
